United States Department of Agriculture
Author
Publisher
Skyhorse
Pub. Date
2015
Language
English
Formats
Description
The ultimate, authortative guide to home canning, direct from the US Government!
Home canning has changed greatly in the 180 years since it was introduced as a way to preserve food. Scientists have found ways to produce safer, higher quality products. The Complete Book of Home Canning is a comprehensive guide to canning put out by the United States Department of Agriculture.
The first part of the book explains the scientific principles...
Home canning has changed greatly in the 180 years since it was introduced as a way to preserve food. Scientists have found ways to produce safer, higher quality products. The Complete Book of Home Canning is a comprehensive guide to canning put out by the United States Department of Agriculture.
The first part of the book explains the scientific principles...